Step-by-Step Guide to Prepare Quick Sourdough Bread 4-H Champion - Card template

Sourdough Bread 4-H Champion. For a simple and hearty sourdough bread with a track record of success, give this easy baking recipe a try today. After your first bite of this bread recipe, you'll know you have a winner. Add in flour to make a soft dough.

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Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, sourdough bread 4-h champion. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sourdough Bread 4-H Champion is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. Sourdough Bread 4-H Champion is something that I've loved my entire life. They are fine and they look wonderful.

For a simple and hearty sourdough bread with a track record of success, give this easy baking recipe a try today. After your first bite of this bread recipe, you'll know you have a winner. Add in flour to make a soft dough.

To get started with this recipe, we have to first prepare a few components. You can cook sourdough bread 4-h champion using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sourdough Bread 4-H Champion:

1. Prepare 1 1/2 cup of Sourdough Starter.
2. Prepare 2/3 cup of scant, water or buttermilk.
3. Get 3 tbsp of sugar.
4. Make ready 1 tbsp of salt.
5. Take 2 1/4 tbsp of butter, melted.
6. Take 4 of to 5 C flour.

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Instructions to make Sourdough Bread 4-H Champion:

1. mix starter, water, sugar, butter. Add 2 1/2 C flour and beat til smooth. If use buttermilk, add 2 tbsp water as well at this point. add in 2 1/4 C flour and salt to make a sift dough, knead til dough isn't sticky, adding flour if necessary..
2. Place in large bowl and let rise til doubled. punch down..
3. Divide into two loaf pans and let rise until just over the top of the loaf pan..
4. bake at 350 for 35-45 min. Brush with butter after it comes out of the oven..

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